Showing posts with label Made in USA. Show all posts
Showing posts with label Made in USA. Show all posts

Saturday, August 5, 2017

Zoganic FruitZip Review




Powdered vitamins you can mix into your drink instead of taking another pill? Yes please!  I was happy to receive 3 flavors of Zoganic FruitZip for free in exchange for my honest review.  I shared the trio on Instagram when they arrived.



The Zoganic FruitZip are all low in sugar, organic, non-GMO, gluten free, dairy free, vegan, and all-natural vitamin powerpacks you can bring with you anywhere.  Another bonus is they're made in the US.  Just one box is full of antioxidants, nutrients, vitamins, probiotics, and energy.  There are 4 different flavor combinations for your everyday needs.

First up for me to try was Coconut + Energy, which I put in my water for one of my Wednesday walks.  This flavor provides natural electrolytes, B vitamins, as well as calcium and magnesium to build stamina.  While I didn't notice anything different it was nice to have a little flavor in my water while I sweated away.


Next I tried the Orange + Immunity mixed in with some hot tea.  When I'm not feeling well I drink a lot more hot tea to knock out the blah feelings.  It would've been nice to have this flavor while we were sick in Germany because it bolsters your natural immunities, boosts energy, and offers a high-end shot of vitamins and minerals.

Finally I had the Multi + Refreshment on a day where my allergies were driving me crazy at work.  This flavor is just a berry flavored multivitamin but it seemed to have done the trick.  My sneezes and runny nose seemed to have slowed after I drank the Zoganic FruitZip.


Of course the flavor I really wanted to try when I saw this opportunity was the one I didn't receive - Pineapple + Digest.  But they said I was lucky because most others only received 1 flavor so I'm taking it as a win!  This flavor helps relieve acid reflux, boosts energy, and heals and balances the digestive tract.

Which of the 4 flavors of Zoganic FruitZip sounds like something you could use in your life?  Try a box RISK FREE with a 100% Satisfaction Guarantee.  You can even save 50% off your order using the code HEALTH2017!


Follow DrinkZoganic on Instagram for more ways to incorporate Zoganic FruitZip into your daily drinks.


Tuesday, June 9, 2015

Morning Pep Blanched Almond Flour Review



I received the 2 and 5 lb bags of Morning Pep Blanched Almond Flour for free in exchange for my honest review.  I struggled with finding recipes for which I had all the ingredients or at least easy swaps.  Then, when I did, they seemed to flood in!

This was my first time using almond flour so I didn't know what to expect.  It seemed to bring a slightly different taste and texture to what I made but otherwise it was great!  I can't wait to see what else I can play with.

What I had an issue with was the seal on both bags.  The plastic zip is sealed on one side of the bag instead of both.  I was glad that I only opened the 2 lb bag since I had a container to fit the leftover almond flour.  I don't know what I'm going to do about the 5 lb bag yet.


Wednesday night I used Fit and Awesome's recipe for Paleo Chicken Fingers as my model since you can play around with different spice combinations to find out what you like.  I didn't have any ground mustard or curry powder to work with.  When I looked in the spice cabinet I discovered I still had an ancient curry blend (ancient because it's about 10 years old LOL).  At the last minute I decided to add garlic.  Why I didn't think about it until later I don't know....I put garlic in EVERYTHING I possibly can LOL.

Here are my ingredients

2 chicken breasts cut into strips (or 1 lb chicken tenders)
1 cup Morning Pep Blanched Almond Flour
1 tbsp curry blend
1 tsp organic turmeric
1 tsp paprika
1 egg
1/2 tsp garlic

Somehow my picture of the prep came out blurry...

I was hesitant about using wax paper in the oven.  I know even the package says you can but I'd never done it before.

I paired the chicken tenders with leftover potatoes and gravy.  Benny ate a salad while I had steamed broccoli.  He thought it tasted like soap.  I thought it tasted salty.  I blame it on that ancient curry blend.  Should I throw it away now?
 
 
 
Austin REALLY wanted me to make pancakes with the almond flour.  I'm not sure why since I was never able to make them before; I always burned them.  I guess he thought I've improved over the years... Austin requested pancakes without eggs (Benny's "eggcake" disaster) but I didn't find one.  So I went with this recipe from Simple Green Moms for Paleo Almond Pancakes as my base.
 
Here are my ingredients
 
1.75 cup Morning Pep Almond Flour
1/2 tsp salt
1/2 tsp cinnamon
2/3 cup almond milk
2 eggs, whisked
1 tsp vanilla
1/4 tsp nutmeg
Nu Naturals Cocoa Syrup, to taste (not shown)
 
Ready to scoop into the pan.
 

Austin had no complaints but the nibbles I had I thought tasted a little weird.  Nothing like pancakes out of a box.  It wasn't sweet enough for my liking.  Perhaps I can try it with some apple chunks?
 
 
 
 
After my workout I wanted some flatbread to use for my lunch as a sandwich wrap.  So I used a Coconut Flour Flatbread recipe that I found on Foodie Fiasco.  Well, let's just say it didn't turn out as expected.
 
Here are my ingredients
 
2 Tbsp Morning Pep Almond Flour
1/8 tsp salt
1/8 tsp baking powder
1/8 tsp baking soda
2 eggs
1/4 almond milk
 
Ready to go into the pan.
 
The recipe called for splitting the mix in half to make two pieces but I didn't want to do that.
 
Immediately I started smelling the eggs.  YUCK!  When it was all done I cut off a nibble and confirmed the egginess.  DOUBLE YUCK!  I told Benny this one was his because it tastes too much like eggs and I don't like the taste of them.  I asked him how he wanted it since it was more of an omelet.  He asked for the flatbread to be cut up into strips so that's what I did.
 
 
 
Last night I wanted dessert so I used this No Bake Brownie Bites recipe from Simple Green Moms.
 
Here are my ingredients
 
2 Tbsp natural peanut butter
2 Tbsp honey
1/2 cup Morning Pep Almond Flour
2 Tbsp baking cocoa
1 packet Lean1 chocolate shake mix
2 Tbsp almond milk (plus a little more since it was dry)
 
Before even trying to make the balls I had to have a taste.  OMG it was SOOO good!  I said forget making these into balls I'm eating this straight up.  I ate about half of it last night and put the rest into the fridge for later.